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Recipes
Blancmange – 2
Ingredients:
Wheat meal
1 even dessertspoonful
Corn flour,
50 gm
Milk
125 gm
Sugar and vanilla
As per taste
Procedure
Smooth the meal and corn flour with a little of the milk, bring the
Beetroot Fritters
Ingredients: Small beet 1 Egg 1 Meal 2 tablespoonfuls Milk 100 ml Pepper and salt As per taste Lemon juice A little Procedure Cut the beetroot into small dice, make a batter with the milk, meal, and egg, mix...Banana Pudding
Ingredients: Bananas 3 Milk 100 ml Egg 1 Lemon juice a teaspoonful Procedure Peel and slice the bananas, and cook in the milk until they will mash up well. Rub them through a sieve, add...Baked Custard – 1
Ingredients: Hot milk 250 ml Egg 1 Sugar and flavouring A little Procedure Beat the egg, mix it with the milk, sweeten and flavour to taste; pour the custard into a small...Baked Apples and White Sauce
Ingredients: Apple good sized 1 Stoned dates 1 or 2 Procedure Wash and core a good-sized apple, fill the core with 1 or 2 stoned dates, and bake it in...Asparagus Soup
Ingredients: Asparagus sticks 6 Water 250 ml Milk 125 ml Corn flour 1 level dessertspoonful Butter 5 gm Pepper and salt As per taste Procedure Boil the asparagus in the water till tender, add the seasoning, and the...Artichoke Soup – 1
Ingredients: Artichokes 125 gm Potatoes 125 gm Milk and water (equal parts) 125 ml Butter 5 gm Pepper and salt As per taste Procedure Peel, wash, and cut up small the vegetables, and cook them in the...Apple Soup
Ingredients: Apple - large cooking 1 Onion small finely chopped 1 Seasoning and sugar As per taste Butter A little Corn flour 1 teaspoonful Water 250 ml Procedure Peel and cut up the apple, and cook with the onion...Apple Pudding – 1
Ingredients Apples 250 gm Cinnamon 1 saltspoonful Sugar to taste As per taste Paste as for a short crust Some Procedure Peel, core, and out up the apples. Line a pudding basin with paste, fill...Apple Pie
Ingredients: Apples – medium sized cooking 2 Sugar and cinnamon or lemon peel As per taste Paste for short crust Some Procedure Pare, core, and cut up the apples, and fill a...Apple and Onion Pie
Ingredients: Apples 150 gm Onions 5 gm Egg – hard boiled 1 Butter A little Pepper and salt As per taste Paste for a short crust Some Procedure Peel and cut up the apples and onion, stew gently with...Stewed Fruit
Ingredients: Sliced fruits (apples/pears/peaches) 2 cups Lemon juice 1 table spoonful Procedure Peel the fruit and keep aside. Heat ¾ cup of water and the lemon juice in a non-stick pan. Add...Vegetable Stock
Ingredients: olive oil 1 tablespoon Onion - large 1 Celery stalks (including some leaves) 2 Carrots - large 2 Breen onions, chopped 1 bunch Garlic cloves, minced 8 Ffresh parsley 8 springs Fresh thyme 6 springs Bay leaves 2 Salt 1 teaspoon Water 2...Turnips – Mashed
Ingredients: Turnips Butter 25 gm Procedure Peel and wash the turnips, and steam them until tender. Mash them up in a saucepan over the fire, mixing with them 25 gm...Spinach
Ingredients: Spinach 2 kg Butter 25 gm Fine wheatmeal A spoonful Pepper and salt As per taste Eggs – hard boiled, cut in slices 1 or 2 Mmeal An even tablespoonful Lemon juice ½ lemon Procedure Wash the spinach thoroughly, and...Scotch or Curly Kail
Ingredients: Scotch kail As required Onion - chopped up 1 Butter A piece Fine wheatmeal 1 tablespoonful Pepper and salt As per taste Procedure Scotch kail is best after there has been frost on it. Wash...Onions – Braised
Ingredients: Onions 1 kg Butter, vegetable butter, or oil 50 gm Pepper and salt to taste As per taste Procedure Peel and slice the onions, and fry them a nice brown in the...Onions – Baked
Ingredients: Onions - large As required Butter 15 gm (for each onion) Pepper and salt As per taste Procedure Peel as many onions as are required, making an incision crossways on the top,...Onion Tortilla
Ingredients: Onions 500 gm Butter or oil 40 gm Eggs 3 Procedure Melt the butter in a frying-pan, slice the onions, and fry them for 10 or 15 minutes, beat the eggs, add...Mushrooms – Stewed
Ingredients: Mushrooms 500 gm Butter 25 gm Water 250 ml Herbs ½ teaspoonful Nutmeg ½ saltspoonful Pepper and salt to taste, Lemon juice ½ lemon Egg yolk 1 Corn flour 1 dessertspoonful Procedure Peel and clean the mushrooms, and wash them in water with...Log in
Featured author
Dr. K.L. Dahiya
Veterinary Surgeon, Department of Animal Husbandry & Dairying, Haryana - India